Lark Cookbook

James Beard Award-winner and Food & Wine Magazine Best New Chef John Sundstrom takes you on a culinary journey through the Pacific Northwest. His Seattle restaurant, Lark, is a beloved institution, and in this app, he shares 144 of his favorite recipes, all lushly illustrated with full color step-by-step photographs and beautiful HD video demos and vignettes. Organized according to three distinct seasons - Evergreen, Bounty and Mist - the app is an homage to the majesty and bounty of the Northwest. Rich in detailed instruction, inspiring recipes, and stunning images, this app is a must-have for all home cooks.